April's Cupping Details

Our Saturday the 21st cupping will be at 6:30 PM at our shop in Haywood Mall. Advanced reservations are required (so we know how many people are planning on coming) and a $15 fee is also required (so we can actually buy the coffee). But you'll get to take some home with you!

The Coffee's we will be exploring are:

• Maria Santos' Los Sauces, Cauca, Colombia
• Grand Cru Kenya: Mamuto, Kirinyaga
• Mira Valle, Francisco Morazan, Honduras
• Aged Sumatra Mandheling, Vintage 2002, Indonesia
• Elkhill Estate, Coorg, India
• Rioki, Kiambu, Kenya

It should only take an hour or two to complete, compared to our marathons of three hours last year. To sign up contact me or stop by the shop.